The wine opens with an intense nose of primary black berried fruit, imagine tons of black current, black cherries and damson paired with freshly ground black pepper and pencil shaving. On the palate it has mouth coating concentration, round, smooth tannins and vey long finish with lifted acidity.

Winemaker | Uros Klabjan

Region | Istria, Slovenia

Variety | Refosk

Viticulture | Organic certified

Soil | Karst Limestone, Clay and Marl

Altitude | 45 - 120 m

Age of the vines | 50 years

Bottles made | 7000 bottles

Vinification

The grapes are de-stemmed and fermented in open vat fermenter for 2 weeks with gentle extraction. The wine ages in stainless steal for 24 months before bottling.