Party in your mouth! Lot’s and lot’s of green apples, counteracted with a light creaminess and an engaging hazelnut hint. Hydrates better than water ;)

Winemaker | Zsolt Sütö

Region | Strekov, Slovakia

Variety | Welschriesling

Viticulture | Organic

Altitude | 150 m

Soil | Clay-loam, above limestone and marine sediment veins

Age of the vines | 10 years

Bottles made | 1200 bottles

Vinification
After the bunches were de-stemmed and pressed, the juice was spontaneously fermented in 300l Zemplén oak barrels. It also aged on the lees for 8 months. The wine was bottled unfined, unfiltered with no addition of SO2.