A bright, tangy and juicy rosé that goes down far too easily. Fresh strawberries and rose petals with a touch of acidity that entices you for more! Rose for any time of the year.

Winemaker | Martin Obenause

Region | Weinviertel, Austria

Variety | Zweigelt

Viticulture | Organic

Soil | Loess

Altitude | 220 - 270 m

Age of the vines | 21 - 40 years

Bottles made | 25000

Vinification

A free run juice of its red sibling, fermented and aged in stainless steel for at least 10 months. Fermentation takes place spontaneously without adding any artificalartificial yeast. Unfined, unfiltered with just a touch of SO2.